Environment Archives - Page 8 of 20 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Environment - Air
Evaluation of the Effectiveness of the ISU Community Assessment Model in the Siting of Swine Production Units
It’s neither fun nor wise for rural communities to experience ongoing conflict related to odors from farming. The example of hog farming in Iowa provides a look at a conflict resolution tool...
Environment - Air
Odor compound production, accumulation, and volatilization from swine manure
The objectives of this project were to determine the changes in odor compound content and composition of three swine manure storage systems over the course of a year characterize and compare the...
Environment - Other
Effect of Adding Sawdust and Corn Stover on Thermochemical Conversion of Swine Manure into Crude Oil
Our research team was able to produce bio-oil with blends of swine manure and cellulosic biomass. Laboratorial tests showed that adding cellulosic materials like sawdust and corn stover did not...
Environment - Other
Mass balance of nutrients for the finishing phase as affected by dietary manipulation
An experiment utilizing finisher pigs was conducted to determine the effects of dietary manipulation on pig growth performance, nutrient excretion, gaseous emissions, and the mass balance of...
Environment - Air
Chemical Characterization of both particulates and gaseous emissions from impacted and non-impacted areas associated with swine feeding operations
Odorants in the air include both volatile organic and volatile sulfur compounds. Movement of these compounds from swine feeding operations to surrounding community is thought to occur either through...
Environment - Manure Storage / Application
Phosphorus Recovery from Concentrated Wastewater with a Continuous-Flow Struvite Crystallizer
Environmental concern with phosphorus (P) transport in runoff or drainage is equally important as the concern with nitrogen transport regarding eutrophication or degradation of receiving waters....
Environment - Air
Simultaneous treatment of swine odor and airborne pathogens by UV254 light –
A 1-year feasibility study was conducted, aiming to explore the effectiveness of UV light for simultaneous treatment of odor, odorous VOCs and airborne pathogen emissions from swine operations....
Environment - Other
Demonstrating Innovative Use of Precision Farming Technologies to Optimize Manure Nutrient Utilization and Reduce Environmental Concerns
Precision Agriculture Technologies are here to stay as more combines, applicators, and tractors are equipped with GPS receivers, steering systems and data recording systems. These technologies offer...
Environment - Manure Storage / Application
Enhancing the Value of Swine Manure and Nutrient Availability with Application Timing and Cover Crops
The overall objective of this field study was to determine the effect of late summer and fall applications of liquid swine manure with and without an oat cover crop on the nitrate distribution in the...
Environment - Air
Air Quality-Emission and Energy Usage Impacts of No Pit fans in a Wean to Finish Deep Pit Pig Facility.
The primary objective of this project was to document the air quality impact (both barn air quality and gas emissions) through a simple modification to the ventilation system of deep-pit, pig...
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