This article provides a factual summary of the current anti-inflammatory medications labeled for use in swine and their associated animal health and welfare implications.
May 6 marked the launch of the National Pork Board’s consumer marketing campaign, which brings to life how pork aligns with consumer values of taste, flavor, balanced nutrition and versatility.
Potential for easing of tariffs, higher prices for competing proteins and seasonal supply decline have induced speculators to bolster bullish bets in the hog market.
The National Pork Board’s Retail Advisory Committee (RAC) meetings offer a direct, industry-specific tool for connecting retail community leaders with important information about pork and NPB’s marketing efforts.
Farmers feed the world. Let’s make sure we’re setting strong roots and caring for the ones who keep us going — both physically and mentally.
Pork Academy is a series of in-depth sessions that will be offered at World Pork Expo this June. The sessions are designed to meet the need for pork producers to remain competitive in today's rapidly changing environment.
Hog slaughter declined below 2.4 million last week as some plants were closed for Good Friday. This week slaughter is expected to be around 2.4 million again due to lower processing on Monday.
Meet the members of the We Care® team working on behalf of America’s 60,000 pork producers to protect the planet and future-proof the industry.
The tariff war is in its early days, but markets are already reacting, and global trade dynamics are shifting quickly.
Pork producers' commitment to caring for pigs, people and the planet has always been at the forefront of our industry. This Earth Month, protect your freedom to operate and honor our commitment to people, planet, and pigs with a Pork Cares Farm Impact Report.
The USDA ‘Hogs and Pigs’ survey results will be released on Thursday, March 27. We expect only a very modest increase in the breeding herd and hog supply as of March 1 up 1.5% vs. a year ago.
Swine experts in animal health and welfare gathered in San Francisco, California for AASV’s 56th annual meeting.
We send an email at the end of each week packed full of news, resources, insights and information you need to run your business. Sign up and stay connected with us.
Receive weekly news updates from the Pork Checkoff, including news about Real Pork initiatives.
You’re viewing the website for Pork Checkoff and The National Pork Board.
Find information about sustainability and pork industry ethical principles at porkcares.org.
Find pork cooking inspiration at pork.org.