Public Health - Community Health Archives - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Public Health
Self-reported respiratory health symptoms and respiratory protection behaviors of young adult hog producers in the United States
Assessing reported respiratory health symptoms and changes in reported respiratory protection behaviors of young adults and veterinarians in swine production.
Public Health
Determine the respiratory health risks associated with swine production using the QMRA approach

The objective of the project is to determine the occupational and community health outcomes associated with swine production with an emphasis on respiratory health outcomes, using a standard quantitative microbial risk assessment (QMRA) approach.

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