Pork Checkoff Archives - Page 10 of 12 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Human Nutrition
Fresh and Lean Pork Consumption in Relation to Nutrient Intakes and Diet Quality among US Adults, NHANES 2005-2016
Objective In this study, we assessed the influence of pork consumption on nutrient intakes and diet quality among US adults. Methods We used a nationally-representative sample (N=27,117) from the...
Swine Health - Foreign Animal Disease
Construct and Test Recombinant Adenoviruses Vectoring African Swine Fever Virus Genes in Inducing Immune Protection in Pigs
Swine Health - General Disease
Development and evaluation of antibody detection methods in oral fluids for cost-effective and efficient surveillance and control of Senecavirus in swine population.
Animal Well-being
A study to develop and validate assays to measure and compare four circulating neuropeptides as objective pain biomarkers in piglets
Pork Quality
Determining the relationship between early postmortem loin quality attributes and aged loin quality attributes using meta-analysis techniques
Animal Science
Mitigation of summertime boar infertility by evaporative and conductive cooling
Pork Safety - Post-Harvest
An analysis of primary research and meta-analysis to investigate temporal changes in serotypes of Salmonella in US-based pigs and pork products.
Human Nutrition
Within-Day Protein Distribution Does Not Influence Body Composition Responses During Weight Loss in Resistance-Training Adults Who Are Overweight
Abstract Emerging research suggests that redistributing total protein intake from 1 high-protein meal/d to multiple moderately high-protein meals improves 24-h muscle protein synthesis. Over time,...
Public Health - Antibiotics & Resistance
Effects of antibiotics on intestinal and extra-intestinal multidrug-resistant and pan-susceptible Salmonella in swine
Antibiotic resistance is a major health concern in both human and veterinary medicine. Antibiotics already used to maintain healthy swine may also play a role in reducing Salmonella; however, the...
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